This dish is great served with hot Thai rice but I thought why not try it with pasta? I love Spaghetti marinara and this is my take on this fantastic Italian dish. You can make this dish as homely or as fancy as you like by changing the seafood you are using. The seafood I use here is just a guide line. You can use anything you like or what you can get your hands on. I would recommend things that will take about the same amount of time to cook. Fish is not great for this as it will flake and fall apart when you stir fry it.